For a Small Amount
1/2 Box Corn Chex
1/2 Box Golden Grahams
2 Cups Coconut
1 Cup Slivered Almonds
Mix together in very large bowl.
In Sauce pan:
1 Cup Sugar
1 Cup Karo Syrup
3/4 Cup Butter
Bring to Boiling, Stir Constantly, Boil 2 Minutes
Pour Over Mixture...Let Set.
For Large amount:
1 Box Corn Chex
2 Small Boxes Golden Grahams
1 Bag coconut
2 Bags slivered almonds
Mix together in very large bowl
In sauce pan:
2 cups sugar
1 bottle Karo syrup
1 cube butter
Bring to Boiling, Stir Constantly, Boil 2 Minutes
Pour Over Mixture...Let Set.
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