Thursday, October 25, 2007

Black Bean Dip

Good to eat and good for you, too!

1 can black beans, drained
1/2 c fresh salsa
2 T. cilantro
2 T. lime juice
1/4 tsp. cumin
Salt and pepper to taste

Blend all together in food processor;

serve with tortilla chips

1 comment:

Vyedka said...

I made this for the first time on the 1st of feb with No Meat Enchiladas and I loved this recipe! It turned out really good!

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