Tin Foil Dinners

Assorted chopped vegetables (large slices and pieces, mind you);
some of our favorites are: potatoes, carrots, onions (but bell peppers, mushrooms, squash, corn would be good too) anything would work
Hamburger Meat
Assorted seasonings, including salt, pepper, onion and garlic powder, thyme, marjoram, steak seasoning, etc.
Tin Foil

I usually like to boil my potatoes and carrots for 5-10 minutes, just so they are tender then...
Lightly spray your tin foil with cooking spray, or butter. Fill with veggies and meat and season generously. Fold tin foil over and tightly seal edges. Place on grill and cook until done, 10-20 minutes, depending on contents. This is a great family meal.. And there's no clean-up which is probably why it's one of my favorites!